Ingredients

Instructions

  1. Trim as much fat off ribs as possible.
  2. Mix all ingredients in a med bowl.
  3. Place ribs and marinade into a oven-safe dish. Mix to combine. Cover. Marinate overnight.
  4. When ready to cook, let ribs sit out at room tempt for at least 1 hours.
  5. Preheat oven 325°F.
  6. Bake for 2 1/2~3hrs .
  7. SERVE OVER RICE! ENJOY!