Ingredients
Instructions
- Preheat a waffle iron.
- Whisk together dry ingredients in a large bowl.
- In another bowl mix together eggs,melted butter, and milk.
- Make a well in the center of the dry ingredients and pour in the wet ingredients.
- Combine with a few swift strokes of a whisk.
- Ladle the batter into a waffle iron.
- Cook the waffles until golden and crisp.
- Serve immediately.