Ingredients

• 3 tomatoes, seeded and chopped
• 1/2 onion, diced
• 1 -2 canned chipotle chile in adobo, chopped
• 1 tablespoon fresh lime juice
• 1/2 peach, diced (I usually just do either one whole peach or one whole mango)
• 1/2 mango, diced
• 1/4 cup fresh cilantro, minced
• 1/4-1/2 teaspoon sea salt
• 1 tablespoon Midori melon liqueur
• 1 avocado, diced
• 1 garlic clove, minced