Ingredients
Instructions
- Mix all the ingredients in a small bowl. Transfer to a small jar and seal tightly. Store in a cool, dark place for up to 3 months.
Cajun Seasoning
This is from chef Rick Rodgers. He adds basil and thyme a little different than some Cajun seasonings. Posted for ZWT 5.
Prep: 5 mins
Cook: 5 mins
Total: 10 mins
Cajun