Ingredients
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1 lb lean hamburger
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7 slices bacon, cut into small pcs
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1/2 cup onion, diced finely
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4 -5 garlic cloves, chopped finely
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1 teaspoon seasoning salt
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1 teaspoon chili powder
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1 (8 ounce) can tomato sauce
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1 slice bread, torn into small pcs
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3 green bell peppers, medium-large sized
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3/4 cup sharp cheddar cheese
Instructions
- Put hamburger, bacon, onion, and garlic in a skillet.
- Cook until hamburger is brown, drain grease.
- Add seasoned salt, chili powder, bread pcs and tomato sauce.
- Mix thoroughly.
- Cut green peppers in 1/2, cleaning out seeds and membrane.
- Parboil pepper halves in boiling water for 5 minutes.
- Put into 13 x 9 pan.
- Fill pepper halved with beef mixture.
- Put 2 T cheese on top of each pepper half.
- Bake in 350°F oven for 30 minutes.