Ingredients

• 2 cups fresh peaches, peeled and sliced (or use frozen peaches, thawed)
• 1 cup mango, diced
• 3/4 cup jicama, diced
• 1/4 cup red onion, diced
• 1 cup orange bell pepper, diced
• 1 cup red bell pepper, diced
• 4 tablespoons cilantro, chopped
• 1 tablespoon jalapeno pepper, seeded & diced very tiny (or adjust to taste)
• 1 tablespoon extra virgin olive oil
• 1 lime, juice of
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 -4 flour tortillas (I used 6 inch)
• 3 tablespoons butter, melted