Delicious Breaded Pork Chops

50 mins

6 servings

4.5/5 (3 reviews)

I got this recipe from another cooking site and it's one of my family's favourites. The chops come out moist and tender with a buttery, crispy coating. I use 1/2" thick chops for this recipe but any type will do with a simple adjustment in the cooking time.

Ingredients

3 cups crushed saltine crackers
2 cups grated parmesan cheese
1/4 teaspoon garlic powder
1 cup butter, melted
6 pork chops
1 tablespoon Italian herb seasoning

Instructions

Combine crushed saltines, parmesan cheese, italian seasoning and garlic powder together and mix well.
Dip each chop in melted butter and then dredge in cracker crumb mixture, coating all sides thoroughly.
Place chops in a 9x13 baking dish.
Bake at 425 degrees for 30-40 minutes or until done.

Prep: 20 mins

Cook: 30 mins

Total: 50 mins

Pork

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Amount Per Serving
Calories 789.1
% Daily Value*
Total Fat 58.4g	90%
Cholesterol 185.7mg	62%
Total Carbohydrate 26.3g	10%
	Dietary Fiber 1.1g	4%
	Sugars 0.5g
Protein 38.9g

Amount Per Serving

Calories 789.1

% Daily Value*

Total Fat 58.4g

90%

Cholesterol 185.7mg

62%

Total Carbohydrate 26.3g

10%

Dietary Fiber 1.1g

Sugars 0.5g

Protein 38.9g