Ingredients
Instructions
- Crop the sugar cube into a champagne flute & add a good splash of bitters to saturate the sugar cube.
- Slowly pour in the sparkling grape juice & serve garnished with the orange twist.
Shampagne Cocktail (Non-Alcoholic)
This recipe comes from the 2009 cookbook, Zero-Proof Cocktails.
Prep: 5 mins
Cook: N/A
Total: 5 mins
Beverages