Ingredients

Instructions

  1. Preheat oven to 350*F.
  2. Place 3 asparagus spears in the center of each flattened chicken breast and top each with 1/4 cup cheddar cheese.
  3. Bring in sides of chicken and tie in 1 or 2 places with kitchen string.
  4. Season to taste with lemon pepper seasoning and place in a baking dish. Add 1/4 inch of water to dish; cover and cook for 20 minutes.
  5. Remove cover and cook for 20 minutes more or until chicken is cooked through.