Ingredients

Instructions

  1. Preheat oven to 350°F Spray 9-inch round cake pan with cooking spray. (
  2. Beat margarine and cream cheese at medium speed of an electric mixer until creamy; gradually add 1 cup sugar, beating well. Add egg; beat well.
  3. Combine flour, baking powder, and salt; stir into margarine mixture. Stir in vanilla; fold in berries (gently).
  4. Pour batter into prepared pan.
  5. Combine 2 tablespoons sugar and cinnamon; sprinkle over batter.
  6. Bake at 350F for 50 minutes; cool on a wire rack.