Instructions
- Mix these ingredients and spread on toast points and run under the broiler for about 15 seconds.
- Be careful not to burn.
- I prefer to use it on toasted bread, which I make by trimming the crusts from day old (that's using the term loosely, it's usually many days old).
- Cut the bread slices into triangles or squares, up to you.
- Place bread on cookie sheet at 350 degrees for 10 minutes.
- Turn oven to 200 degrees or warm and leave in oven for 1-2 hours or until as crisp as you like them.