Ingredients

• 4 cups bite size lettuce leaves
• 1 small red onion, thinly sliced
• 1 cucumber, sliced
• 1 small red pepper, sliced
• 2 cups shredded carrots
• 1 (10 ounce) box frozen baby peas
• 1 (12 ounce) jar salad dressing, such as marie's creamy italian Ranch, Thousand Island
• 4 -6 hard-boiled eggs
• 1 pint grape tomatoes, cut in half
• 1 -2 cup shredded cheddar cheese
• sliced black olives