Ingredients
Instructions
- Preheat oven to 350 degrees, or 250 if using a glass pan.
- Mix crushed pretzels with 3 tsp.
- sugar and butter.
- Spread into a greased 9 X 13 pan.
- Bake for 10 minutes.
- Cool.
- Mix cream cheese and 1 cup sugar until smooth.
- Fold in whipped topping.
- Spread to edge of pretzel dish on top of pretzels.
- Dissolve jello in water in a bowl.
- Add strawberries.
- Mix well.
- Put in refrigerator until thickened.
- Pour over cream cheese layer.
- Refrigerate until firm and then serve.