Ingredients

Instructions

  1. Place Roast in crockpot let cook on low for 8 hours or overnite.
  2. Let Roast Cool.
  3. Skim off any fat.
  4. Shred Roast.
  5. In medium sauce pan mix ingredients for Sauce.
  6. Bring to Boil.
  7. Pour over Meat and Mix through.
  8. Reheat.