Instructions

  1. 1. In a large bowl, combine almond flour, salt and baking soda.
  2. 2. In a smaller bowl, combine oil, agave and vanilla.
  3. 3. Stir wet ingredients into dry.
  4. 4. Mix in cranberries, walnuts and chocolate chips.
  5. 5. Form dough into ½ inch balls and press onto a parchment lined baking sheet.
  6. 6. Bake at 350° for 7-10 minutes.
  7. 7. Cool and serve.