Ingredients
Instructions
- Unroll dough on lightly greased cookie sheet; press seams together to form 12x4 rectangle.
- Sprinkle cream cheese with dill; lightly press dill into cream cheese.
- Place cream cheese, dill side up, in center of dough.
- Bring edges of dough up over cream cheese; press edges together to seal, completely enclosing cream cheese.
- Brush with egg white.
- Bake at 350 degrees for 15 to 18 minutes or until lightly browned.
- Serve with crackers, French bread or cut up veggies.