Ingredients

Instructions

  1. Scald milk, being careful not to burn.
  2. Mix together sugar, flour and salt.
  3. Add eggs to flour mixture and beat well.
  4. Add slowly to milk, stirring constantly with whisk until thick.
  5. (Thickens rapidly).
  6. Remove from heat and add vanilla, orange rind and butter.
  7. Stir and cool.