Ingredients

Instructions

  1. Bring 2 1/4 cups chocolate ilk and the salt to a gentle boil in a medium saucepan.
  2. Stir in dried oats and cinnamon. Reduce heat.
  3. Gently boil, uncovered, over medium heat for 5 minutes, stirring occasionally.
  4. Remove from heat; let stand for 2 to 3 minutes to slightly absorb excess milk in mixture.
  5. To serve, stir vanilla into oatmeal, then gently stir in banana.
  6. Spoon oatmeal into bowls and pour 2 T chocolate milk over each serving.