Ingredients
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1 cup cooked rice
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2 tablespoons butter
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1 cup chopped onion
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1 cup chopped celery
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1 (10 ounce) bag chopped broccoli or 1 (10 ounce) bag baby broccoli florets
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1 (8 ounce) jar Cheez Whiz
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1 (4 1/2 ounce) can chopped green chilies
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1 (10 3/4 ounce) can cream of chicken soup or 1 (10 3/4 ounce) can cream of mushroom soup
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1/2 cup water
Instructions
- In a saute pan, onion and celery in butter until soft.
- In large saucepan combine soup, Cheez Whiz, water and green chiles over medium heat.
- In large casserole dish, combine rice, broccoli, and soup mixture. Stir in onion and celery. Bake at 350°F for 30 minutes.