Instructions

  1. Heat frying pan and greese lightly.
  2. add chops and brown, Drain off all fat.
  3. Sprinkle meat with soup mix and gradually blend in 1 3/4 cup water.
  4. add green pepper, Pineapple,ketchup,vinegar,brownsugar,soya sauceand mustard.
  5. Mix well cover simmer stiring occasionally until pork is real tender appox 1 hour -2 hours longer it sits the more tender it is .
  6. Blend cornstarch with remaining 1/4 cup water, add to thicken cooking 10 minutes longer.
  7. Serve over hot rice or Potatoes
  8. yummmmmmmy.