Ingredients
Instructions
- Sift the dry ingredients together into mixing bowl. Stir in the beaten eggs, buttermilk and melted shortening.
- Pour into greased muffin cups. Bake in preheated 400 oven for about 25 minutes.
Yellow Corn Muffins - Gluten Free (Like Jiffy Cornbread Mix)
From The Gluten-Free Gourmet
Prep: 0 mins
Cook: 25 mins
Total: 25 mins
Healthy