Instructions

  1. Arrange single layer of Club Crackers on a cookie sheet with sides.
  2. In saucepan, melt butter, add sugar and boil for two minutes; add the vanilla and stir. Pour immediately over crackers and sprinkle with sliced almonds.
  3. Bake in the oven for 10-12 minutes at 350 degrees or until lightly browned.
  4. Cool, break apart crackers carefully and arrange on serving platter.48.