Ingredients

• 1 1/2 lbs ground beef
• 1 onion, chopped
• 1/3 cup panko breadcrumbs
• 1 egg, beaten
• 2 garlic cloves, minced
• 1 teaspoon turmeric
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon pepper
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground ginger
• 1 tablespoon olive oil
• 4 garlic cloves, minced
• 2 cinnamon sticks
• 1 teaspoon turmeric
• 1/8 teaspoon saffron thread, crumbled (I skipped the saffron)
• 1 (14 1/2 ounce) can beef broth
• 1 (14 1/2 ounce) can tomatoes, diced
• 1/4 cup golden raisin
• 2 cups carrots, sliced into 1/2-inch pieces cut on the diagonal
• 1/4 cup cilantro, chopped
• 2 onions, chopped