Ingredients
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1 cup mayonnaise
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1 cup buttermilk
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2 teaspoons minced parsley
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1/4 teaspoon garlic powder or 1/2-1 garlic clove, finely minced
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1/4 teaspoon onion powder
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1/4 teaspoon paprika
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1/8 teaspoon cayenne pepper
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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2 tablespoons finely chopped green onion tops
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2 medium cucumbers, peeled, seeded, and pureed
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2 teaspoons celery seeds
Instructions
- Combine all ingredients, mixing well. Place in container with lid and refrigerate for at least 2 hours before using.