Ingredients
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1 1/2 cups whole wheat flour (or all purpose if you prefer)
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1/2 teaspoon salt
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1 teaspoon baking soda
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1/2 cup brown sugar
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1/2 cup sugar substitute, granulated (I used splenda granulated)
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1 cup sweet potato puree (I over baked a sweet potato and processed it)
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1/2 cup applesauce
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1/2 cup egg substitute (or 2 eggs)
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1/4 cup maple syrup (I used sugar free)
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1 teaspoon vanilla
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1/2-1 teaspoon cinnamon
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1/2 teaspoon nutmeg
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1/2 teaspoon maple extract
Instructions
- Stir together flour, salt, baking soda and sugars.
- Into a larger bowl wisk sweet potato, appleasuce, maple syrup, and extracts.
- Combine flour mixture into sweet potato mixtue and mix.
- Bake in sprayed loaf pan for 60 min at 350 or until toothpick comes out clean.