Ingredients
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1 head boston lettuce, torn
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1 Red Delicious apple, unpeeled and finely chopped
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8 ounces feta cheese, crumbled
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1/2 cup olive oil
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2 tablespoons white wine vinegar
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1 tablespoon Dijon mustard
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1 teaspoon Dijon mustard
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1/4 teaspoon salt
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1/8 teaspoon black pepper, freshly ground
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1 teaspoon salt
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1 teaspoon ground cinnamon
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3 tablespoons unsalted butter, melted
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1 head red leaf lettuce, torn
Instructions
- For the pecans: Combine the butter, salt, cinnamon, ground red pepper, and a dash of hot sauce in a medium bowl. Add the pecans, stirring to coat.
- Spread in a single layer on an ungreased baking sheet. Bake at 300 degrees for 15 minutes, stirring once. Cool completely on baking sheet on a wire rack.
- For the salad: Combine the lettuces, apple, cheese, and Spiced Pecans in a large bowl; toss gently, and set aside.
- For the dressing: Combine the olive oil, vinegar, mustard, salt and pepper in a jar. Cover tightly, and shake vigorously. Pour dressing mixture over the lettuce mixture; toss gently. Serve immediately.