Instructions

  1. Combine bell pepper, cucumber, tomatoes, scallions, parsley, mint and cilantro together in large salad bowl.
  2. Dressing: blend garlic with olive oil and lemon juice, season to taste with salt and black pepper. Pour over salad and toss lightly to mix.
  3. Toast pita bread in a toaster or under a hot broiler until crisp and serve with the salad.