Instructions

  1. Topping: Spread butter on bottom of loaf pan.
  2. Cover evenly with sugar and peanuts.
  3. Sprinkle water over mixture.
  4. Cover with batter.
  5. Batter: Beat egg.
  6. Add sugar gradually, beating it inches.
  7. Stir in peanut butter and melted butter.
  8. Add milk.
  9. Sift together flour, soda, baking powder and salt.
  10. Add egg mixture, stirring in until well-blended.
  11. Bake in moderate oven (350) 1 hour.