Ingredients

Instructions

  1. Mix cabbage, onion, sausage, and bacon bits in a heavy pot.
  2. Melt the margarine in a saucepan.
  3. Pour the melted margarine over the ingredients in the pot.
  4. Cook over medium heat.
  5. Cover and stir occasionally until cabbage is smothered to your liking.
  6. Serve over hot white rice and enjoy the explosion of flavors.