Ingredients
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1 1/2 cups whole wheat flour
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1/2 cup oats
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1/4 cup cocoa powder
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1 teaspoon baking soda
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1/4 teaspoon baking powder
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1/2 teaspoon salt
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1 teaspoon cinnamon
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2 very ripe bananas
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3/4 cup honey
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1/4 cup maple syrup
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4 ounces firm tofu
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1/2 cup walnuts, chopped
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1/2 cup raisins
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1 egg
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1/4 cup unrefined melted coconut oil
Instructions
- 1. Blend all wet ingredients (including tofu) in food processor.
- 2. Add in all dry ingredients with the exception of the walnuts. Blend just till combined.
- 3. Fold in walnuts and raisins.
- 4. Put in muffin pan that has been lined with muffin liners. I got 15 muffins from this. Go figure.
- 5. Bake in a 350 degree oven for 20-24 minutes or till a knife inserted comes out clean.