Instructions

  1. If using beef, brown and drain fat.
  2. Add beans, onions, chili powder, salsa, broth and cilantro to crockpot or soup pot.
  3. Bring to a boil then reduce heat and stir while mashing some beans.
  4. For soup pot: simmer over medium low heat 30 minutes to an hour.
  5. For crockpot: cook on low for 2-3 hours.
  6. Top with cheese and sour cream when serving.