Ingredients
Instructions
- Preheat oven to 350°F.
- Lightly butter both sides of the bread and place on cookie sheet.
- Layer ham then pineapple on one slice of bread.
- Sprinkle with marjoram and top with cheese.
- Bake for 7 to 12 minutes or until cheese is melted and sandwich is heated through.
- Serve hot.
- NOTE: The Germans eat this with a knife and fork. Try this with mayonnaise instead of butter (top side only), or 1000 Island or Ranch dressing. Serve with a fried egg for breakfast, or a salad for lunch or dinner.