Ingredients
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2 cups chopped romaine lettuce
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1 1/2 cups beans, rinsed and drained (pinto or black beans, or your choice)
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1 cup grape tomatoes, chopped
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1/4 cup cilantro, chopped
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1 ripe avocado
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3/4 cup salsa (prepared, prepared, not chunky)
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1/2 cup low-fat sour cream
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3 tablespoons lime juice
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4 drops Tabasco sauce
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salt
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pepper
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corn chips
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1/4 cup green onion, chopped
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1/2 cup corn kernel (fresh or frozen)
Instructions
- Mix the lettuce, beans, tomatoes, and corn in a clear glass bowl. Sprinkle green onions and cilantro on top.
- Mash avocado in a separate bowl, and whisk in salsa, sour cream, and lime juice.
- Season with hot sauce, if using, and salt and pepper.
- Pour dressing over salad, toss well, and top with the crushed corn chips if desired. Enjoy!