Ingredients
Instructions
- Preheat oven to 350 degrees.
- Butter and flour 8 x 8 inch baking pan.
- In a large mixing bowl. Mix graham crackers crumbs, sugar and baking powder.
- Beat egg yolks lightly, add to the dry ingredients and stir. Stir in walnuts and vanilla. Mix well.
- Beat egg whites in a separate bowl with a pinch of salt until stiff. Gently fold into the graham cracker mixture. Pour into baking pan.
- Bake untill golden brown, about 25 minutes.
- Let cool in pan, cut into bars.
- Serve with Ice cream or Whipped Cream on top.