Instructions

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Blend together flour, baking powder, baking soda and salt.
  3. Blend in bran, brown sugar and raisins or dates.
  4. Mix a well in the centre of dry ingredients.
  5. Combine and add egg, milk and vegetable oil.
  6. Stir only until combined.
  7. Fill paper lined muffin cups 2/3 full.
  8. Bake for 20 to 25 minutes.