Ingredients

Instructions

  1. Heat oven to 400°F
  2. In medium bowl, mix flour, baking powder and salt. Stir in milk and oil until soft dough forms. If dough is dry, stir in 1 to 2 tablespoons additional liquid.
  3. On lightly floured surface, knead dough 10 times. Shape dough into ball. Cover with bowl; let stand 10 minutes.
  4. Place dough on ungreased cookie sheet; flatten slightly. Roll out to 12-inch round pizza pan. Poke holes in the dough with a fork.
  5. Bake 8 minutes at 400°F, then put on the toppings and bake for another 20-25 minutes until they are cooked.