I recently enjoyed these at a 4th of July celebration. The recipe is from the wonderful magazine "Our Iowa" -- the June/July 2010 edition, and it was submitted by B. Weiser. _x000D_ _x000D_ Here's HER description as written in the magazine, "My family is Dutch, and my aunt passed down her traditional Dutch letter recipe to me. I used to make them all the time, but they take a lot of time. Then I found this recipe. It's so easy to make but tastes so much like my aunt's recipe. My family actually requests these bars now more often than the traditional Dutch letters!"_x000D_ _x000D_ Let me concur, they're so much easier to make than traditional Dutch Letters and they taste INCREDIBLE!
