Ingredients
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8 cups Baby Spinach, stems removed,washed & dried
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1 red apple, chopped core removed
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1 green apple, chopped core removed
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1 small red onion, very thinly sliced
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1/3 cup blue cheese, crumbled
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1/3 cup pecans, chopped
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1/2 cup olive oil
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2/3 cup red wine vinegar
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2 teaspoons brown sugar
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2 cloves garlic, minced
Instructions
- Place dressing ingredients in a sealed jar or cruet and shake well to mix.
- Toss all the salad ingredients to mix well.
- Do not add dressing until just before serving.