Ingredients
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2 cups flour
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon cinnamon
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1/4 teaspoon nutmeg
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1 cup buttermilk
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2 tablespoons butter, melted
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1 tablespoon orange peel, grated
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1 1/2 cups peaches, mashed and sprinkled with lemon juice
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1 cup brown sugar, packed
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1 1/2 cups pecans, chopped
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1 egg, beaten
Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, combine flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In a separate bowl, combine egg, buttermilk, butter, orange peel, peaches, and brown sugar.
- Add peach mixture to dry ingredients and stir just until moistened; stir in nuts.
- Spoon mixture into 2 (8x4) loaf pans that have been sprayed with nonstick cooking spray.
- Bake for 50-60 minutes.