Ingredients

Instructions

  1. Sauté onions and green pepper in butter.
  2. In small bowl, gently blend by hand crabmeat, bread crumbs, egg, seasonings and mayonnaise.
  3. Place flounder on greased cookie sheet.
  4. Spread Mayonnaise on flounder.
  5. Sprinkle flounder with Bay seasoning and paprika.
  6. Top with crabmeat blend.
  7. Bake at 350°F for 20-25 minutes.