Ingredients
Instructions
- Place all ingredients in a saucepan.
- Boil, whisking continuously, for 2 – 3 minutes.
- Pour into two cups.
- dust with cinnamon.
- enjoy.
Sahlep, Salep, Sahlab
Sahlep is a delicious creamy Turkish drink._x000D_ I found sahlep powder in a Turkish shop, that I bough without knowing what it was._x000D_ In the internet (http://morselsandmusings.blogspot.com/2006/08/sahlep-salep-sahlab.html) I found the explanations and this delicious ancient recipe._x000D_ Sahlep, a Turkish winter drink, is made from the dried powdered roots of a mountain orchid. The powder is then heated with milk, sugar and cinnamon to make a thick dairy beverage._x000D_ In modern day Turkey, sahlep is used to cure sore throats and coughs and is only served during the cold months.
Prep: 5 mins
Cook: N/A
Total: 5 mins
Beverages