Ingredients
Instructions
- Brown ground beef with onion and garlic.
- Drain fat.
- Add to crock pot with remaining ingredients except for sour cream.
- Cover and cook on low for 5 to 7 hours.
- Stir in sour cream.
- Heat through.
- Serve over egg noodles.
I have searched high and low for the quickest and easiest crockpot hamburger stroganoff and this is it. I use fresh mushrooms because I absolutely hate canned mushrooms, but you can use canned if you prefer.