Ingredients

Instructions

  1. In a 1 Qt glass canning jar, layer the first seven ingredients in the order listed, packing well between each layer.
  2. Cover and store in a cool dry place for up to six months.
  3. TO BAKE BROWNIES: In a bowl, combine eggs, oil, vanilla, and brownie mix; mix well.
  4. Spread into a greased 8 inch square pan.
  5. Bake@ 350 degrees F for 30 minutes.