Instructions

  1. Preheat oven to 350 degrees; Spray 9x13 baking pan with non-stick baking spray and set aside.
  2. In a large bowl, whisk together sugar, butter and half and half.
  3. Add eggs and vanilla to sugar mixture and whisk throughly.
  4. In a medium bowl, combine flour, strawberry powder, baking powder and salt throughly; Stir into sugar mixture throughly.
  5. Fold in white chocolate chips into batter.
  6. Spread into prepared pan. Bake for 20-25 minutes or until tester comes out slightly sticky.
  7. Cool in pan; Cut into bars and enjoy!
  8. Footnotes.
  9. Pan size can be down-sized for more fuller brownie.