Ingredients
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2 1/2 cups all-purpose flour
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1 teaspoon salt
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1 teaspoon sugar
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1 tablespoon fast rising yeast
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1 cup water
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1 tablespoon vegetable oil
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1/4-1/3 cup prepared Good Seasons Italian dressing
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1/4 teaspoon salt
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1/4 teaspoon garlic powder
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1/4 teaspoon dried oregano
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1 dash pepper
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1 tablespoon grated parmesan cheese
Instructions
- In a bowl, combine the first four ingredients.
- Combine water& oil and add to flour mixture.
- Add additional flour if needed to form soft dough.
- Turn onto floured surface& knead 1 to 2 minutes.
- Place in greased bowl, turning once to grease top.
- Cover and let rise in warm place for 20 minutes.
- Punch dough down& place on greased 12" pizza pan and pat into a 12" circle.
- Brush with salad dressing.
- Combine seasonings and sprinkle over top.
- Sprinkle with cheeses.
- Bake at 450 degrees for 15 minutes or until golden brown.
- Serve warm.