Ingredients

Instructions

  1. Combine butter and cream cheese until blended.
  2. Add eggs, baking soda and brown sugar; mix until blended.
  3. Add Jiffy muffin mix and chips.
  4. Mix until blended.
  5. Place in refrigerator for 1-2 hours.
  6. Scoop onto ungreased baking sheet, placing 2 inches apart.
  7. Bake at 350F for 12 minutes.