Hawaiian Salad

10 mins

6 servings

5.0/5 (8 reviews)

This is a recipe I found on Taste of Home site that I modified to add another veggie and some seasoning. This salad is more on the sweet side versus being a tangy vinegar type of dressing.

Ingredients

3/4 cup pineapple tidbits in juice
6 -8 cups salad greens, torn
1 cup cheddar cheese, shredded
1/2 cup mayonnaise
1 tablespoon sugar
salt and pepper
1/2 cup carrot (shredded or grated)

Instructions

Drain pineapple, reserving 1 tablespoon juice. In a large bowl, combine the greens, carrots, pineapple and cheese. In a small bowl, whisk the mayonnaise, sugar and reserved pineapple juice, taste and then add salt and pepper to taste. Pour over salad; toss to coat.

Prep: 10 mins

Cook: N/A

Total: 10 mins

Salad Dressings

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Amount Per Serving
Calories 194.2
% Daily Value*
Total Fat 12.9g	20%
Cholesterol 24.9mg	8%
Total Carbohydrate 15.0g	5%
	Dietary Fiber 1.5g	5%
	Sugars 9.0g
Protein 6.1g

Amount Per Serving

Calories 194.2

% Daily Value*

Total Fat 12.9g

20%

Cholesterol 24.9mg

Total Carbohydrate 15.0g

Dietary Fiber 1.5g

Sugars 9.0g

Protein 6.1g