Ingredients

Instructions

  1. Heat oven to 450 degrees F.
  2. Combines crumbs and rosemary.
  3. Season chops with salt& pepper.
  4. Spread each side of the chops with 1/2 tsp chutney and dip into the crumbs, coat well Place on a baking sheet and bake until golden brown 15 minutes for medium rare.
  5. Serve.