Ingredients
Instructions
- Preheat the oven to 400°F Grease muffin pans and set aside.
- Stir together the flour, baking powder, and salt until completely mixed. Place the sugar, eggs, milk, butter, and vanilla in a large bowl and mix well. Add the combined dry ingredients and mix by hand just until the batter is blended; it should not be completely smooth.
- Spoon the batter into the prepared muffin pans, filling each cup about two-thirds full.
- Bake for 18-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Remove from the pans and serve warm.