Ingredients
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1/2 cup mayonnaise
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3 -4 tablespoons barbecue sauce
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1 tablespoon lemon juice
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1/4 teaspoon pepper
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1 1/2 lbs chicken, cooked, chopped or shredded
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10 slices bacon, cooked & crumbled
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2 hard-boiled eggs, sliced or chopped
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6 -8 cups torn salad greens
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2 large tomatoes, chopped
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2 tablespoons onions, finely chopped
Instructions
- In a small bowl, mix the mayo, bbq sauce, onion, lemon juice, and pepper; cover & refrigerate until ready to serve. Place salad greens on a large serving platter, add tomatoes, chicken, bacon and eggs. Drizzle with dressing just before serving.